InternationalAshoka Halwa (Mung Bean Pudding)
Asoka halwa is a very famous dessert in the district of Thiruvaiyaru in Tamil Nadu, India. The traditional dish is made with moong dal, sugar, and ghee, and it is served at wedding ceremonies.
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International
InternationalBreakfast Dürüm
Dürüm is a Middle Eastern fast food similar to a wrap. The variation here combines a modified spinach mushroom omelet recipe, hash browns, hummus, and beef steak, all within an earthy, nutty wheat flatbread known as “lavash” or “yufka”, for an intensely spicy and greasy portable breakfast meal.
United StatesCaesar Salad
Salad The Caesar salad is a traditional salad served in American restaurants, often prepared table-side. It is referred to by some as the "king" of salads. Its origin is largely credited to Italian immigrant Caesar Cardini, a restaurateur and chef in Tijuana, Baja California del Norte, Mexico. Cardini reportedly tossed the fi
United StatesChicken-fried Steak
Texas cuisine Chicken Fried Steak is a hearty food dish in the southern USA. The dish is commonly served with mashed potatoes smothered in chicken fried steak gravy. It is, simply, a cut of steak (usually cheap round steak) pounded until tender, breaded like you would bread chicken, and fried in oil. Milk, salt, flour and pepper are added to the grease dri
United StatesGreen Bean Casserole
Midwestern cuisine Green bean casserole was invented in 1955 by the Campbell Soup Company. It has since become a popular Thanksgiving side dish in the United States.
InternationalLahoh (Spongy Flatbread) I
Lahoh, alternately called laḥūḥ (Arabic: لحوح) is a griddle-cake made similar to a pancake, but with a slightly different texture and notable for its porous texture on one side.
InternationalMoroccan Soup
Moroccan Soup is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalMushroom Soup
Soups This recipe is originally by Chef Taylor Piercefield.
United StatesPear-Cranberry Crisp
Pear-Cranberry Crisp is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalPopcorn
Snacks Though popcorn is commonly available pre-popped or in microwave-oven ready popping bags, it is simple to make from scratch. In this recipe, "fine" or "popcorn salt" is helpful, because it sticks more easily, and imparts strong flavor with less of the ingredient.
InternationalPuff Pastry with Nuts and Whipped Cream (Om Ali)
Cuisine of Egypt Om ali is a traditional Egyptian dessert.
InternationalRadish Pie
Radish Pie Radish pie is a savory pie suitable for a vegetarian diet. Radishes, fresh goat cheese, and walnuts give the pie a unique taste, which is most flavorful when served cold.
InternationalRadish Tart
Radish tart is a tasty and colorful pie, best served hot from the oven. Fresh red radishes and yellow cheese give this pretty pie an interesting look and taste.
InternationalRice and Lentils (Mejadra)
Palestinian Cuisine Extremely simple to cook, mejadra is a fundamental component of Middle Eastern cuisine. It provides carbohydrates, proteins, and a full stomach. It also tastes great. The most common recipe uses rice. Bulgur can be substituted for rice, using the exact same procedure. When cooked with rice, this recipe is gluten-free. It isn't gluten free
InternationalSmokey Millet Super Grain Bowl With Crispy Tofu
Originally posted to Foodista by user Simmer + Sauce. Foodista recipes are released under a CC-BY license.