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Roasted Spiced Chicken Drumsticks

Roasted Spiced Chicken Drumsticks is a International recipe with clear ingredients and practical, step-by-step directions.

Roasted Spiced Chicken Drumsticks prepared recipe
PrepNot statedCookFollow stepsServesFlexibleLevelHome cook
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 6 method steps from beginning to end.
  • Measure and arrange all 6 listed ingredients.
  • Keep the recipe open and follow each step in order; the source does not state a total time.

Useful preparation guidance

Read the complete method before starting so ingredients and equipment are ready when needed.

Measure and prepare every ingredient before applying heat or beginning time-sensitive steps.

Use the method's visual and texture cues, because cookware and heat levels can vary between kitchens.

General kitchen guidance; no recipe-specific claim has been added.
Step by step

Method

  1. 01

    Combine the paprika, onion powder, chili powder, and salt together in a bowl.

  2. 02

    Preheat oven to 400°F.

  3. 03

    Pat the chicken dry with paper towels.

  4. 04

    Coat the chicken with oil and the prepared spice blend, ensuring all sides are well-coated. Transfer to a baking dish.

  5. 05

    Bake the chicken drumsticks until the skin is brown and crispy (about 25 minutes).

  6. 06

    Serve hot.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Wikibooks Cookbook . Text: CC BY-SA 4.0. Image: CC BY 2.0, credited to Diana from Pennsylvania USA; view original image record .

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